1. Uma wenza umsebenzi wasendlini noma ulala ebusuku, kungcono ukususa ubucwebe ukuze ubucwebe bungakhubeki noma buphuke ngenxa yokucindezela okukhulu noma ukudonsa amandla.
2. Uma umgexo uvezwa emoyeni, izimonyo, amakha noma izinto ezine-alkaline ene-asidi isikhathi eside, zingase zibe mnyama ngenxa yokusabela kwe-sulfidation.Uma kuba mnyama, ungasebenzisa isixubho esithambile kanye nomuthi wokuxubha ukuze ukwenze kubonakale kucwebezela.
3. Sicela ugweme ukungqubuzana lapho ugqoke ubucwebe, ukuze ungaklwebheli ubuso bobucwebe.Gwema ukugqoka ubucwebe ngenkathi ugeza, qiniseka ukuthi uyomisa ngaphambi kokugcina ukugwema ukuba mnyama noma ukonakala ngenxa yomswakama.
4. Gwema ukusebenzisa lo mkhiqizo ezindaweni ezishisayo zasentwasahlobo nasezindaweni zolwandle ukuze uvimbele izinguquko zomkhiqizo ngenxa yokuchayeka kuma-sulfide.
5. Indlela engcono kakhulu yokugcina izinto zesiliva ukuyigqoka nsuku zonke, ngoba amafutha omzimba angenza isiliva likhiqize ukukhanya okufudumele.
6. Gcina esikhwameni esivaliwe.Uma isiliva singagqokwa isikhathi eside, ungayifaka esikhwameni esivaliwe futhi uyigcine ebhokisini lobucwebe.Ukuhlukaniswa okunjalo nomoya, akulula uku-oxidize emnyama.
